Ferry Train Ferry Merge Fork Left Fork Right Ramp Left Ramp Right Roundabout Left Roundabout Right Straight Turn Left Turn Right Turn Sharp Left Turn Sharp Right Turn Sharp Left Turn Slight Left Turn Slight Right Uturn Left Uturn Right

Gingerbread men

Kids Christmas favourite and totally fun to make!

Shopping list (serves 10):

  • 105grams Unsalted butter
  • 125ml golden syrup
  • 110grams packed brown sugar
  • 1 teaspoon b i-carb soda
  • 450grams plain flour
  • 1 tablespoon ground ginger
  • 1 teaspoon ground cinnamon
  • ½ teaspoon nutmeg
  • ½ teaspoon ground cloves
  • ½ teaspoon baking powder
  • 1 egg, whisked

Decorating lollies

Method:

  1. Preheat oven to 180C.
  2. Place butter, golden syrup and sugar in a medium saucepan over medium heat. Cook, stirring for 3 minutes or until sugar dissolves. Bring to the boil. Remove from heat. Add bi-carb soda and stir to combine. Transfer to a large heatproof bowl. Set aside.
  3. Sift flour, ginger, cinnamon, nutmeg, cloves and baking powder over butter mixture. Add the egg and stir until combined. Turn onto a lightly floured surface and knead gently until smooth. Divide into two portions, wrap tightly and refrigerate for 45 minutes.
  4. Roll one portion between two sheets of baking paper. Using a 6-7cm Christmas cutter. Place on a lined baking tray. Bake in the oven for 8 minutes or until firm to touch. Let cool and then decorate using choc chips and icing etc.

More Recipes

Traders

Stall Number
()

Contact