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Mug cake

A mug cake is the perfect snack to pair with one of your film favourites. Made in just 60 seconds, this super easy chocolate sponge is best served with a dollop of ice cream.


  • 3 tbsp all-purpose flour
  • 2 tbsp sugar
  • 2 tbsp cacao powder
  • 1/4 tbsp baking powder
  • pinch of salt
  • 3 tbsp milk
  • 2 tbsp vegetable oil
  • 1/4 cup chocolate chips 


  1. Add flour, sugar, cacao, baking powder and salt into a large mug and mix with a fork
  2. Add milk and vegetable oil and mix well
  3. Add chocolate chips and stir into mixture
  4. Cook in microwave for 60 seconds
  5. Serve with a dollop of ice cream or cream if desired – and let’s be real. Who doesn’t want ice cream on top of their decadent mug cake? Pyscopaths. That’s who.

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