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Home-made granola

Granola is crunchy, tasty and even better when you’re the one making it!

Megan’s homemade granola recipe is the perfect way to start the day – we promise!

Method:

  1. Preheat the oven at 150 degrees
  2. Combine dry ingredients in a bowl and set aside
  3. Melt together 1/4 cup tahini and 1/4 cup honey or maple syrup
  4. Mix dry and wet ingredients together and spread onto a tray lined with baking paper
  5. Bake for 10-15 minutes
  6. Voila – easy homemade granola!

Ingredients:

  • Two cups rolled oats
  • 1/4 cup pepitas
  • 1/4 cup sunflower seeds
  • 1/4 chopped nuts of your choice
  • 1/4 cup tahini
  • 1/4 cup honey/ maple syrup

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