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Dandee Donuts

One of Dandenong Market’s most popular and iconic stalls, Dandee Donuts draws people from all over Melbourne and Australia with a strong and loyal following. Dandee Donuts has been managed by the Bell family for over 50 years.

The secret to Dandee Donuts’ huge popularity is that they are freshly made, cooked in store (or should we say, in van?) and on demand, unlike many popular donut brands which use frozen ingredients and cooked off-site. Dandee Donuts are also dairy free, egg free and have no additives (other than in the jam) with yeast donut that are twice raised, giving them their fluffy lightness. All of Dandee Donuts ingredients are Australian grown, with the original recipe developed in the 1950s.

Dandee Donuts is open from 7am on Tuesdays, Fridays and Saturdays and 9am on Sundays.

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Stall Number

VN 1 (Market Square)


Susan Bell


0490 029 696

The heart of Dandenong

Dandenong Market location map

    Dandenong Market

    Clow Street & Cleeland Street
    Dandenong, VIC 3175

    Opening Hours

    Friday 7am - 4pm

    Saturday 7am - 4pm

    Sunday 9am-4pm

    Monday CLOSED

    Tuesday 7am - 4pm

    Wednesday CLOSED

    Thursday CLOSED

    Stall Number