The Cooks' Tour at Dandenong Market
An exciting new experience for food enthusiasts.
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Hosted by Tim Hollands: world-class chef, presenter, and food consultant.
The Cooks’ Tour invites food enthusiasts to learn about the unique products and ingredients the Dandenong Market has to offer and immerse themselves in an experience designed to celebrate the art of cooking and the joy of sharing a meal.
Hosted by Tim Hollands: world-class chef, presenter, and food consultant. Tim is passionate about educating people on quality produce in an informative and flavourful way!
Join Tim and explore the hidden culinary secrets of the Market. Learn about produce and ingredients, how to prepare and store them and gain tips from those who have used them their whole lives – the traders! Spanning across different seasons and themes, each Cooks’ Tour promises a unique culinary experience.
Book a Tour
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The Cooks’ Tour – Vietnamese: Sat 30 May
30 May 2026
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The Cooks’ Tour – Sri Lankan: Saturday 6 June
6 June 2026
- Tour
The Cooks’ Tour – Vietnamese: Sun 14 June
14 June 2026
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The Cooks’ Tour – Sri Lankan: Sunday 21 June
21 June 2026
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The Cooks’ Tour – Vietnamese: Saturday 27 June
27 June 2026