Meet King of Falafel
Known for the tastiest falafel around, meet Sam Jurdi from King of Falafel.
Specialising in falafel, meat kibbi, vegetarian kibbi, tabouli and hommus, Sam has bought his delicious family recipes to the people of Dandenong Market.
Working in the food industry for over 30 years, Sam and his family have always specialised in Lebanese family recipes. Being so passionate about good, fresh food has led to Sam being a success with his stall being one of the most popular food hubs in Market Square.
King of Falafel is proud to be a family business that is focused on being healthy and handmade with food always served with a friendly smile. The falafels are made from a secret family recipe that has been in Ramsey’s family for over 30 years.
Ramsey makes sure his food is affordable and fresh. Looking for a side? Customer love to buy his salads, dips and kibbis separately to add to their weekly dinners.